Chef de Partie - NEW Destination at Selfridges

This is an exciting opportunity to be part of the opening team of a new members’ destination, within the prestigious Selfridges flagship store.

Our kitchen will focus on seasonal, ingredient-led cooking, delivered with precision, care and consistency. We are looking for individuals who take pride in their craft, work well as part of a team and maintain high standards during service.

Key Responsibilities:

SECTION MANAGEMENT

Take ownership of a designated section within the kitchen

Ensure mise en place is prepared and organised ahead of service

Maintain cleanliness and order within the section at all times

Ensure equipment and ingredients are properly stored and maintained

FOOD PREPARATION & QUALITY

Prepare and cook dishes to the agreed recipes and specifications

Ensure all dishes leaving the section meet the required presentation and quality standards

Maintain consistency in flavour, portioning and presentation

Assist with the preparation of ingredients and components required for service

SERVICE

Run the section efficiently during service

Work closely with the Sous Chefs to ensure smooth kitchen operations

Communicate clearly with other sections to ensure coordinated service

Maintain focus and organisation during busy periods

TEAM SUPPORT

Assist with training and development of junior chefs

Lead by example in maintaining kitchen standards and discipline

Promote teamwork and positive communication within the brigade

KITCHEN ORGANISATION

Maintain agreed stock levels within the section

Support with stock rotation and correct food storage

Minimise waste through careful preparation and organisation

Assist with deliveries and ingredient checks when required

HEALTH, SAFETY & HYGIENE

Maintain the highest standards of cleanliness and food safety

Follow all health and safety procedures and kitchen regulations

Ensure correct food handling, storage and labelling procedures are followed

Participate in daily and weekly cleaning schedules

Please note: This position is with Cellar Society, which operates as a concession inside Selfridges. It is not a position of direct employment with Selfridges.