Sous Chef

Sous Chef

Singleton Barn

Employment type:

Contract: Permanent

Salary: 13.27 per hour

Sous Chef – Take the Next Step with Britain’s Oldest Brewer!

At Shepherd Neame, we know that great food is at the heart of a memorable experience. As a Sous Chef, you’ll play a key leadership role in the kitchen, supporting the Head Chef and leading the team to deliver exceptional quality and consistency. This is an exciting opportunity for an experienced chef ready to progress their career.

Where You’ll Be Working

The Singleton Barn is a tithe barn dating back to 1631 and a pub where history and heritage combines with contemporary style to stunning effect. Located just outside of Ashford in Singleton, the pub is easy to reach by car or bus, and is a short journey from Ashford International Station. Family friendly, with a large garden and play area for the kids, Singleton Barn is also one of the most popular pubs in Ashford for live sport. The pub offers a delicious menu of freshly prepared dishes and tempting daily specials from the blackboard.

What You’ll Do

Assist the Head Chef in managing daily kitchen operations and team leadership.

Take responsibility for sections of the kitchen, ensuring dishes meet company standards.

Mentor and develop junior chefs, fostering a positive and productive environment.

Maintain high standards of hygiene, safety, and compliance at all times.

Contribute ideas for menu development and seasonal specials.

Help with stock control, ordering, and kitchen organisation.

What’s In It For You?

Competitive hourly pay plus a share of tips

Early wage withdrawal scheme

25% discount on food and drink at Shepherd Neame Managed Houses

25% discount on overnight stays at Managed House Hotels

Up to 40% off select purchases from our Visitor Centre Shop in Faversham

Exclusive discounts via Sheps Hut on hundreds of high street brands

Access to a Workplace Mental Health Platform

Company pension plan

Career development opportunities across our pubs, Brewery, and Support Office

Flexible working hours to suit your lifestyle

What You’ll Need

We’re looking for behaviours that make a great Sous Chef:

Working Together – you inspire confidence, guide others positively and enjoy working collaboratively and supporting colleagues.

Pride and Passion – you care about quality, presentation, ensure consistency and high standards.

Sheps Spirit – you bring enthusiasm and a passion for food.

Authenticity – you stay calm and proactive when things get busy.

Why Shepherd Neame?

Our culture is built on Sheps Spirit, Working Together, Pride and Passion, and Authenticity - values that have guided us for over 300 years. When you join us, you become part of a team that celebrates tradition while shaping the future.

Ready to bring your personality and passion to the kitchen?

Apply today and become part of our story!

Sous Chef

Singleton Barn

Permanent

13.27 per hour